Chinese Dragon Café (CDC), one of Sri Lanka’s most recognisable names in Chinese cuisine, has opened its latest outlet in Jaffna, marking a new chapter in the restaurant’s long-standing presence across the island.
P&S (Perera & Sons) one of Sri Lanka’s most iconic homegrown brands, celebrates its remarkable 123-year journey on 17th July 2025, marking generations of trust, taste and shared memories.
Hayleys Plantations has completed Phase 1 of a groundbreaking agroforestry pilot at Halgolla Estate.
A Celebration of Coffee skill and creativity at the Hotel Show Colombo.
The Ceylon Chamber of Coconut Industry (CCCI) has issued an urgent appeal to the Government of Sri Lanka in response to the United States’ decision to impose a 30% import tariff on coconut-based products from Sri Lanka, effective August 1, 2025.
DIMO Agribusinesses promotes data-driven farming and professional consultancy in agriculture to transform local farmers into agripreneurs, equipping them with the necessary entrepreneurial mindset and practical knowledge.
If people were asked to name 10 innovative companies in Sri Lanka, it is highly likely that a Regional Plantation Company (RPC) would not be on that list.
Galle Face Hotel is thrilled to announce the return of a Colombo favourite—Queens of the Mambo, an unforgettable ladies’ night experience hosted every Thursday at the iconic King of the Mambo beachfront bar.
Set amidst the vibrant, emerald hills of Sri Lanka's central highlands, where waterfalls cascade down cliffs and clouds brush against towering peaks, Diyagama West stands as a tea estate so expansive, rich in history and self-sustaining that it functions more like a hidden kingdom than a plantation where only a few places in the country so seamlessly blend colonial legacy, ecological richness and cutting-edge sustainability.
Blue Orbit by Citrus, Sri Lanka’s first revolving restaurant located at the iconic Colombo Lotus Tower, is setting a new benchmark in the country’s culinary landscape.
History was made at the Cinnamon Grand Colombo today, as the internationally acclaimed MasterChef franchise officially launched its first-ever Sri Lankan edition.
